The phrase represents an individual or business seeking a supplier of cured meats, sausages, and prepared lunch meats in bulk quantities from a local or easily accessible source. An example would be a restaurant owner searching for a provider that can deliver sliced turkey, ham, and roast beef to their establishment on a regular schedule.
Accessing a nearby source for these products offers several advantages. It can reduce transportation costs, improve delivery speed and reliability, and foster stronger relationships with local businesses. Historically, direct sourcing from smaller, regional distributors was common; however, the modern food service industry relies on a mix of national and local suppliers to meet varying demands and logistical requirements. The availability of diverse deli meat options is essential for businesses aiming to satisfy consumer preferences and maintain a competitive edge.
